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Filled Pasta

Four Cheese Ravioli

A delicious and generous filling made with selected varieties of cheeses. Discover the perfect balance between aromatic and sweet flavours.

  • 4 MINUTES COOKING TIME
  • 2 SERVINGS
  • 1255 KJ PER 100 GR
  • Cage free eggs
  • No preservatives
  • No artificial flavour
  • No colours
  • No palm oil

Keep refrigerated at 4-6°C. Not suitable for freezing. Once opened, return it to the fridge and eat within 3 days. Product packaged in a protective atmosphere. 

INGREDIENTS

Filling 52%: semiprocessed low fat cheese 26% [low fat cheese 43% (milk, salt, rennet), sunflower oil, potato starch, water, salt], ricotta 10% (whey, milk, salt, citric acid), cream, vegetable fibres, edamer cheese 7% (milk, salt, rennet), full fat hard cheese 6% (milk, salt, rennet), breadcrumbs (soft wheat flour, salt, yeast), gorgonzola cheese 5% (milk, salt, rennet, culture), whey powder, starches, emmental cheese 3% (milk, salt, rennet), sunflower oil, natural flavourings, salt, yeast extract.

Pasta 48%: Soft wheat flour, eggs 30%, durum wheat semolina.

Contains: egg, wheat (gluten) & milk

For allergens, including cereals containing gluten, check the ingredients in bold. May contain: tree nuts, shellfish, fish.

NUTRITIONAL VALUE FOR 100G

  • Energy value
    1255 kj
  • Fat
    12g
    Saturates
    6.9g
  • Carbohydrate
    34g
    Sugars
    2.6g
  • Protein
    12g
  • Sodium
    0.52g